Crunchy Cabbage Snack

2012-08-20

Cuisine: Asian
Course: Snack
Skill Level: Easy

Servings : 2
Prep Time : 10m
Cook Time : 10m
Ready In : 30m

Ingredients

100g Red Cabbage
100g Green Cabbage
1 Med onion
1 Large Carrot
1pkt (75g) 1 minute Noodles
15g Pine Nuts
15g sesame Seeds

Method

Step 01

Roast in a hot oven on a baking sheet the noodles 10 minutes

Step 02

Toast the nuts and seeds in a non stick pan for 5 minutes

Step 03

Shred cabbage finely

Step 04

Chop onion

Step 05

Chop carrot finely

Step 06

add all the vegitables andthe roasted noodles abd nuts together

Step 07

Blend together – 1/3 cup mayonnaise – 1/3 cup sour cream or plain yoghurt
add a pinch of chili flakes – Season to taste

Step 08

Fold in all the ingredients

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Recipe Type: Salads

Jacqui

I love food, and would love to interact with other home cooks who enjoy growing their own vegetables and cooking them plus creating new and interesting salads. Growing most of the fresh produce I use is really rewarding. It is the plants you see, their vibrancy and color. Wonderful!

View Other Recipes By This Chef »

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